Ingredients

4 tbsp peanuts

1 tbsp sesame seeds (til)

1 tsp sugar

3 garlic cloves

1/2 cup water

3 whole red chillies (dried)

Salt, to taste

  

Method:

1. Grind peanuts, sesame seeds, garlic and red chillies. Add salt.

2. Boil water in a pan and add sugar. Then add the ground mixture and cook till thick.

3. Serve as a dip with cutlets.