Ingredients

125 gms maida

3 ripe bananas

½ cup milk

1 tsp baking powder

½ tsp baking soda

2 tbsp curd

1 tsp lemon juice

2 tbsp raisins

Pinch yellow colour

  

Method:

 

1.      Peel and mash the bananas.

2.      Add lemon juice and curd and churn it well.

3.      In a separate bowl mix butter and sugar. Add banana mixture to it.

4.      Mix maida, baking powder and baking soda and sieve it.

5.      Now slowly add this mixture and milk to the banana batter stirring continuously.

6.      Add raising and food colour.

7.      Bake in a pre heated oven at 180 degree for 35 minutes.