Ingredients

3/4 cup rice

1 tbsp ghee

1 tsp nutmeg

15 almonds (blanched and chopped)

15 raisins

1/2 tsp cardamom powder

150 gms sugar

600gms milk

1/2 inch cinnamon stick

  

Method:

1. Heat oil in a pan. Add sugar and cinnamon stick.

2. When sugar starts to melt add rice and 300 gms milk and cook on low flame

3. When the rice is cooked add remaining milk, cardamom powder, raisins, nutmeg and almonds.

$. Serve hot or cold.