Ingredients

4 slices bread

1 carrot (grated)

1/2 capsicum (chopped)

50 grams paneer

1 onion (chopped)

2 tsp tomato ketchup

Salt, acc to taste

Black pepper powder, acc to taste

  

Method:

1. Bake the bread slightly.

2. Mash paneer roughly. Add carrots, capsicum and onion to it. Add tomato ketchup, salt and pepper powder to it.

3. Spread this mixture over the bread.

4. Bake this bread is slightly brown.

5. Serve immediately